Buffalo Tofu Makes A Fun, Snackable Sheet Pan Dinner

This fun, snackable sheet pan dinner features saucy buffalo tofu tenders and crispy roasted brussels sprouts.

Karishma is the founder of Home Cooking Collective (HCC) as well as a freelance food writer, recipe developer, and photographer.

Learn about Simply Recipes’ Editorial Process

Best Tofu Choice

I’m always on the lookout for easy, flavor-packed weekday vegetarian meals. One of my favorite lunch spots, Veggie Grill, offers a plant-based buffalo “chicken” wrap with ranch dressing that delivers a perfect combination of spicy, tangy buffalo hot sauce with cool ranch dressing.

So, after ordering the wrap one too many times, I set out to create a weeknight dinner inspired by the original. Here, crispy panko-coated tofu tenders bake alongside honey-glazed brussels sprouts. Out of the oven, the tenders are slathered in buttery buffalo sauce, and the brussels sprouts are tossed with blue cheese.

Daily Dose of Insights

Get a daily infusion of knowledge with our latest blog updates.

We don’t spam! Read our privacy policy for more info.


Please enter your comment!
Please enter your name here

Related articles

My Food Rules To Help a Picky Eater

Over the years, I’ve gotten a lot of questions about how I get my kids to eat...

Addressing Suboptimal Treatment Response in HIV

A panel of experts on HIV discuss decision-making practices for patients who have suboptimal response to their...

FDA Advises Manufacturers to Consider KP.2 Strain for COVID-19 Vaccines

FDA has continued to monitor the circulating strains of SARS-CoV-2. Based on the most current available data,...

Father’s Day Menu Plan | The Recipe Critic

This website may contain affiliate links and advertising so that we can provide recipes to you. Read...